some reviews
"Best BBQ I've ever had! I stop in to Smokin' Good BBQ once a week. ... the portions are nice and large, and they almost always have everything on the menu. You really can't go wrong on any choice from the menu. Also, there are $60 and $100 dollar special packs setup, or you can pick from a variety of your favorites! Five stars out of four!"
Andrew, Natick, MA
"Some of the best BBQ ribs in New England.... I went twice over last summer and both times the ribs were just fantastic. Better than anything I have had in greater Boston. The service is incredibly friendly and they even threw in some free watermelon with our lunch. If you are going to be in the Bethel area definitely stop and try this place out if you like ribs."
press
"#2 of Maine's 10 Hidden Gem Restaurants Smack in the middle of Maine ski country, you'll find Graceland - an ironically named blaze-orange trailer serving some of the best stick-to-your-bones BBQ this state has to offer. Order at the window and tuck into massive piles of meat, cooked slow and low in the on-site smoker." Only In Your State
"Stop by the beat-up orange trailer named “Graceland” for smoked meats that are as close to authentic Southern roadside ‘cue as you’ll get in Maine." Maine Today
"Pulling into this place along Route 2, I’m not sure what to expect. An orange food truck is plastered with stickers and graffiti-style writing. We’ve stumbled across a roadside barbecue joint—something perhaps more expected in Mississippi than Maine." Maine Magazine
more reviews
".. one of the best BBQ joints in the state. It is a perfect roadside dive, just as BBQ shacks should be.....you just can't help but stop the car as the smell of slow cooked pork and beef brisket permeate the air around you.... Overall I think this is arguably the best BBQ I have had in Maine and I will certainly be a repeat customer when I'm in town."
"Had the heavy side rib plate with cole slaw and spicy chili for my sides....The ribs were perfect, moist, fall off the bone, The rub enhanced the delicate rib flavor and did not over power the wonderful flavor of pork and smoke. perfectly balanced. The slaw was crunchy and bursting with flavor, very nicely seasoned....The spicy chili was spot on, savory with nice pieces of brisket and great kick of flavorful heat. I wanted more of everything." Maine Guide
